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Dinner Menu

We have options for Vegans, Vegetarians, and we also offer Gluten Free options.

Antipasti e Insalate

Add to any Salad:
Any Cheese 2.99 | Grilled Chicken 6.99 | Breaded Chicken 6.99 | Salmon 12.99 | Shrimp 12.99

Cozze Del Golfo

Prince Edward Island mussels in a savory tomato broth, seasoned with white wine, garlic & fresh herbs
Single $14.99 | Family $28.99

Fried Calamari

Golden fried calamari with a side of marinara sauce
Single $14.99 | Family $26.99

Rollatini di Melenzane

Classic eggplant rollatini stuffed with fresh ricotta and fresh herbs, baked in our pizza oven with fresh tomato sauce and Parmesan cheese
Single $13.99 | Family $24.99

Cocktail di Gamberoni


Four jumbo shrimp chilled and served with our own cocktail sauce

Insalata di Frisee

Frisee salad tossed with apples, roasted pecans, goat cheese and cherry vinaigrette dressing
Single $13.99 | Family $25.99

Insalata Cesare

Romaine lettuce with homemade croutons tossed in our Cesare dressing, sprinkled with Parmesan cheese
Single $12.99 | Family $22.99

Shrimp Bang Bang


Sauteed baby shrimp in a Bang Bang sauce, served with vegetable quinoa

Blue Point Oysters


Raw, casino or Rockefelller

Torre di Mozzarella

A napoleon of fresh homemade mozzarella, grilled eggplant, zucchini and beefsteak tomatoes, drizzled with virgin olive oil and fresh basil
Single $13.99 | Family $24.99

Zucchini Fritti

Julienne-cut zucchini fried golden brown and served with fresh tomato sauce
Single $11.99 | Family $20.99

Vongole Arreganate

Traditional baked littleneck clams
Single $13.99 | Family $24.99

Insalata di Crescione

Watercress with roasted walnuts, corn, pears and Gorgonzola cheese, served in a Parmesan cheese basket in balsamic dressing
Single $13.99 | Family $25.99

Insalata Tricolore

Arugula, endive and radicchio served in balsamic dressing and topped with shaved Parmesan cheese
Single $12.99 | Family $22.99

Insalata Girasole

A fresh array of mixed greens tossed in a balsamic dressing and garnished with sunflower seeds, tomatoes and roasted red peppers
Single $11.99 | Family $20.99

Alaskan Crab Cakes


Fresh crab cakes served over our mixed greens with roasted peppers puree and drizzled with champagne dressing


(Side Orders)

Broccoli Aglio e Olio


Broccoli sautéed in garlic and oil

Spinaci Aglio e Olio


Spinach sautéed in garlic and oil

Escarole Aglio e Olio


Escarole in garlic and oil

String Beans


Broccoli di Rabe


Broccoli rabe sautéed in garlic & oil

Puree Di Patate


Creamy, delicious mashed potatoes

Mixed Vegetables


Patate Fritte


Seasoned homemade french fries


All traditional Italian dishes available, just ask your server

Orecchiette Gaeta

Ear-shaped pasta sautéed in white wine and garlic with broccoli, Gaeta olives & ground sweet sausage
Single $19.99 | Family $33.99



Homemade meat lasagna topped with mmozzarella cheese and tomato sauce

Cestino di Parmigiano con Fusilli


Fusilli pasta sauteed with sun-dried tomatoes, broccoli rabe, shiitake mushrooms, grilled chicken breast on a cheese basket in garlic and oil sauce

Penne Vodka Sauce

Single $17.99 | Family $31.99

Seafood Pasta

Homemade fettucine served with sauteed diced salmon, halibut, baby scallops, baby shrimp, capers, fresh tomatoes and scallions in a light tomato sauce
Single $27.99 | Family $50.99

Pasta With Gamberoni alla Fra Diavolo

Homemade linguine pasta served with Ocean Garden jumbo shrimp, calamari and Prince Edward Island mussels sauteed in spicy tomato sauce
Single $27.99 | Family $50.99

Pasta con Parma Prosciutto

Homemade cheese tortellini sauteed with shiitake mushrooms, Parma prosciutto, green peas, sundried tomatoes, served in a ppink cream sauce
Single $20.99 | Family $38.99

Healthy Pasta

Whole wheat penne pasta primavera style, served in a garlic oil sauce with touch of tomato sauce
Single $18.99 | Family $33.99

Linguine ai Frutti di Mare

Mussels, clams and shrimp in light tomato broth with fresh herbs and white wine
Single $22.99 | Family $40.99

Linguine con Vongole Veraci

Neapolitan style al dente linguine with Italian cockles, garlic and fresh herbs
Single $19.99| Family $35.99

Pasta al Pomodoro

Any dry pasta, served in a fresh tomato & basil sauce
Single $16.99 | Family $30.99

Papardelle con Ragu d' Angello


Homemade ribbon pasta sauteed in a lamb ragu, peas, assorted mushroom sauce topped with fresh Tuscan pecorino cheese

Ravioli Fatti In Casa

Our homemade cheese ravioli
Single $17.99 | Family $32.99

Rigatoni Faraglioni

Short tube pasta in meat sauce, baked with sliced Parma prosciutto and provolone cheese
Single $19.99 | Family $34.99

Penne alla Sesina

A classic on our menu since the beginning. Penne pasta in fresh tomato sauce with diced eggplant & fresh mozzarella cheese
Single $18.99 | Family $33.99


Split Plate In Kitchen Add - $5.00

Tagliata di Manzo al Pepe Verde


12 oz. of Prime sliced sirloin grilled and topped with a cognac and peppercorn sauce on a bed of roasted potatoes & spinach

Pollo Martini


Chicken breast breaded in Parmesan cheese sautéed in lemon and chardonnay sauce. Served with roasted potatoes and broccoli

Tilapia con Puree di Broccoli


Filet of fresh tilapia, encrusted in Cajun spices and served over broccoli puree and mashed potatoes

Costoletta di Maiale con Funghi di Bosco


Tender double-cut pork chops grilled through and topped with a sauté of wild mushrooms, peppers and onions

Ossobuco di Angello


Lamb shank brazed to perfection and served in vegetable ragu on a bed of mashed potatoes and spinach. Drizzled with white truffle oil

Salmone alla Terra Rustica


Marinated Atlantic salmon sliced over baby spinach, arugula, cherry tomatoes, cucumbers, cannelloni beans and red roasted peppers, served with balsamic ginger glaze and arugula oil

Tradizionale Florentina con Spinaci Saltati


Prime dry aged T-bone steak (21 oz.) served with spinach and seasoned French fries

Petto di Pollo con Scamorza


Breast of chicken with diced zucchini, portabella mushrooms and topped with Fontina cheese, in a white wine roasted chicken sauce, served with mixed vegetables and mashed potatoes

Gamberoni alla Griglia con Pesto


Grilled jumbo shrimp with pesto, served over orzo with roasted peppers, sun-dried tomatoes, asparagus and ricotta salata. Drizzled with pepper puree and basil oil

Shrimp & Walnut Salad


Grilled jumbo shrimp over mixed greens, apples, pecans, dried fruits, pears, walnuts and cherry balsamic dressing

Zuppa Di Pesce


Traditional Neapolitan style Zuppa di Pesce. Please ask your server for today's chef selection of fresh seafood and fish

Add pasta $5.00

Skirt Steak

Market Price

Filet Mignon

Market Price

Pollo Capriccioso


Lightly breaded chicken cutlet topped with arugula, chopped tomato and diced mozzarella. Served with roasted potatoes

Paillard di Pollo alle Erbe Fresh


Pounded breast of chicken with assorted mushrooms, fresh tomatoes and peas with sautéed onions and pancetta served with roasted potatoes

Vitello Martini


Fork-tender veal scaloppini breaded in Parmesan cheese, sautéed in lemon and chardonnay sauce. Served with broccoli and roasted potatoes

Costaleta di Vitello con Salvia e Burro


Thick and tender veal chop grilled and served in sage and butter sauce with roasted potatoes & broccoli

Salmon ai 3 Pepi


Filet of wild Norwegian salmon grilled and served on a bed of mashed potatoes and spinach, drizzled with a light peppercorn sauce

Cold Seafood Salad


Baby shrimp, baby scallops and calamari over watercress, endive, radicchio and baby spinach in a balsamic dressing with lemon grass marinated vegetables including broccoli, carrots, string beans, hearts of palm & red roasted peppers

Tagliata di Manzo con Scarole e Potato al Rosmarino


14 oz. Prime dry aged sirloin steak served with escarole and yellow mashed potatoes

Spezzato di Pollo con Carciofi e Rosmarino


Pieces of chicken breast sautéed with oven roasted tomatoes, oyster mushrooms and artichokes, served with roasted potatoes

Halibut alla Terra Rustica


Halibut with baby scallops and baby shrimp in a light tomato sauce with broccoli rabe & mashed potatoes

Traditional Seafood Paella


Served with littleneck clams, Spanish chorizo, jumbo shrimp, calamari, scallops (5oz), lobster tail and mussels over zafferano vegetable rice

Cold Seafood Salad


Calamari, baby scallops, baby shrimp over baby spinach, watercress, endive and radicchio in a balsamc dressing with lemongrass, marinated carrots, broccoli, roasted red peppers, tomatoes, onions, string beans, hearts of palm and red roasted peppers

Porter House

Market Price

Filetto di Mignon con Coda di Aragosta


Grilled (8oz.) filet of mignon and (5oz.) lobster tail in a pocine mushroom glaze sauce, served with sweet roasted potato yams and broccoli

Italian Classics

Dinners are served with potatoes & vegetables or pasta

Chicken Parmesan


Chicken Marsala


Chicken Picatta


Chicken Scarpariello


Veal Parmesan


Veal Marsala


Veal Picatta


Veal Saltimbocca


Shrimp Francese


Chicken Sorrentino


Chicken Saltimbocca


Chicken Caccietori


Chicken Francese


Veal Sorrentino


Veal Scampi


Veal Franchese


Shrimp Parmesan


Eggplant Parmesan





Margherita pizza topped with grilled vegetables and goat cheese



Traditional tomato, basil and mozzarella

Al Gamberoni


Crispy flatbread pizza, no sauce or cheese, topped with a chopped shrimp salad, arugula and fresh tomatoes in a lemon extra virgin olive oil dressing



White pizza with mozzarella, broccoli rabe and pieces of Italian sausage

Al Tartufo


A margherita pizza topped with a sautéed mixed mushrooms and drizzled with white truffle oil

Truffle Salami


Traditional tomato sauce, cheese, sliced truffle salami and mild Spanish chorizo



White pizza with sautéed spinach, marinated artichokes, feta cheese and drizzled with infused olive oil



White pizza with mozzarella topped with arugula and fresh tomatoes

4 Formaggi


A four-cheese pizza baked with Parmesan, ricotta, mozzarella and goat cheese

Quattro Stagioni


The pizza of 4 seasons. Tomato and basil topped with Kalamata olives, marinated artichokes, mushrooms, Parma prosciutto and mozzarella cheese



Pieces of Italian sausage, salami & Parma prosciutto baked together on a margherita pizza

Terra Rustica Pizza


Crispy Margherita pizza topped with sautéed broccoli rabe and grilled chicken

Kids' Dinner Menu

Split Plate in kitchen add $5.00

Homemade Chicken Fingers with French Fries


Cheese Ravioli


Penne Pasta with Vodka Sauce


Cheeseburger with Pico de Gallo


Spaghetti with Meatballs


Chicken Parmesan with Penne Pasta


Personal Pizza Margherita



Biscotti de la Nonna