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Vegan Menu

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Quinoa Salad

Baby spinach, quinoa, cucumbers, tomatoes, fresh avocado, carrots, sautéed mushrooms, sweet potato yams, tossed in 100% vegetable Italian dressing

Vegan Cauliflower Pizza

10 inches crispy cauliflower pizza with tomato sauce, grilled zucchini, portabella mushrooms, roasted peppers, broccoli rabe

Lentil Penne Pasta

Sautéed lentil penne pasta with julienne style zucchini, broccoli carrots, string beans, onions, peppers, mushrooms and touch of tomato sauce

Vegetable Platter

Grilled asparagus, zucchini, portabella mushrooms, broccoli, string beans, fresh avocado and roasted peppers

Homemade Gnocchi

Sautéed with green peas, chopped string beans, asparagus, in a tomato sauce

Bon Appétit